Hot Cakes (Pancakes)🎉🎉

Hot Cakes

Today we made Hot Cakes. They were delicious. The dry ingredients were 1/2 and 1 cup of flour, half a cup of sugar. The wet ingredients were 1 or half a cup of milk 1 egg and a scoop of butter. We also used chocolate syrup.

The equipment we used  were  spatula, desert spoon, serving spoon, measuring cups, measuring bowls, plates and lastly we used a frying pan. In the end the food was delicious.

Macaroni and Cheese

Macaroni and Cheese

It was another day at food tech. We were making Macaroni and Cheese. We added herbs and all other spices and seasonings. It was like we were professional chefs. We tasted our food and it was actually an excellent dish. Other people liked it as well. It was extremely easy for me and Riiana.

One skill I have learnt for this week is how to dice and slice an onion. 

Chocolate, Chocolate Chocolate Muffins!!!

 It was just another day at tech with Mrs Tuipolotu. Except this time we were making delicious chocolate muffins. We used all different kinds of elements. My favourite ingredient we used was coco powder and my less favourite was flour. In my opinion it was really hard to make.
One skill I have learnt during this lesson is how to put the batter into the muffin tray without making a  big mess.

Tomato Soup!!!

A few of my classmates and I have been going to food tech for the past few weeks. It has been a really pleasant  time learning to cook. We were making tomato soup, served with rice. While I was stirring the soup I got distracted by a boy named Tristan, and made a mess. It was okay because afterwards I cleaned it myself. One thing I have learnt for this week is everybody makes mistakes during cooking. 

Food Tech

This week I was nervous because we were separated into new groups and Mrs Tuipulotu put us with new partners. I was collaborating with my friend Riiana. I was really apprehensive because I thought I might ruin our fruit salad. 

In the end it turned out to be really easier than I imagined. One skill I have learnt this week is to mix ingredients together well.

Experience At Tech

Last week we went to tech at Tamaki College. We do cooking with Mrs Tuipulotu. I was surprised when I saw St. Pius. Since it was my first year there. We were making sponge roll. My partner was a boy named Joseph from St. Pius.

 Before we started we turned the oven up to 180 degrees. The resources were a bowl, tray, whisk, a dessert spoon, plastic spatula, measuring cup, hand mixer. Then the dry elements were half a cup of SFR and a third of a cup of sugar.  Next it was the wet ingredients which were 4 eggs and a third cup of oil.

The steps were:

1. Combine all together.
2. Next you whisk the all the ingredients then use the hand mixer.
3. Next put your batter in to the tray.

Next leave your batter in the oven till crispy. Remember spread butter on to the tray first. Lastly add all the toppings you want. One skill I have learnt this week is learning what the names of the ingredients were called.

  

Room 10's Syndicate Assembly

We were in the multipurpose after a hot day ready to see and go to room 10's perfect syndicate assembly. After it was time for the teachers to present the certificates. From Room 9 we had Pita and Solomon. From Room 10 we had Madison and Sonny. Lastly from Room 12 we had Vika and Tristan.